Just finished 🍜ramen and gyoza class with guests from Australia. I'm glad that they found my gyoza a lot healthier than the one they have back in Australia😊. Now, they are off to Kappabashi kitchen street to walk off🚶👟🚶👟 the feast😋. Enjoy the shopping there😉
Hi ! I'm Yoshimi. Here are some updates on TOKYO KITCHEN, Japanese food, Asakusa, Tokyo and more.