TIME TABLE |
Class starts at 10:00 AM and takes approximately 2.5 ~ 3 hours.
10:00 - briefing 10:10 - overview of Japanese food 10:20 - overview of Japanese seasonings and table manner 10:30 - cooking - demonstration and hands on cooking 12:00 - enjoying our creations for lunch ! "Itadakimasu (Bon Appetit) ! " |
PARTICIPANTS |
** Classes are not private unless specifically requested. There may be up to 6 cooks per class. **
min : 1 max : 6 For more participants, please ask. Private class : No extra charge for a group of 4 or more. Please ask for a group of 3 or less. |