Unlike nigirizushi (the most well known version of sushi, small rice ball topped with sashimi) which we basically eat out or take out, sushi roll is a kind of sushi we cook at home from time to time, often when many people gather like family gathering or ohanami (a party under cherry blossom in full bloom).
The square one and the flower one might look complicated but these are easier than you think.
Join one of the classes and learn how to make those beauties !
Hi ! I'm Yoshimi. Here are some updates on TOKYO KITCHEN, Japanese food, Asakusa, Tokyo and more.