Ramen and gyoza class with guests from Australia and Belgium today ! They all LOVE gyoza and came to my kitchen to learn how to make it properly. Gyoza wrapping can be a little difficult for some people but they did really great ! Our gyoza looked and tasted perfect. Nothing can beat homemade gyoza💕.
Hi ! I'm Yoshimi. Here are some updates on TOKYO KITCHEN, Japanese food, Asakusa, Tokyo and more.