It was tempura making followed by the city tour with guests from Canada and Argentina today.
They are all very proactive and keen to learn and it was a great pleasure for me to teach them ! Lots of chatting and laughter during cooking and eating and we all had really good time :-) And the food ? Absolutely delicious !
After the cooking session, we went out for the tour session. It was a pity the Argentine couldn't join the tour as she needed to take a bullet train to Kyoto after the cooking... Maybe next time !
It was a very cold and wet day but having nice companies just set it off. I had great time taking them around the city !
Thank you so much for joining the class today ! It was such a pressure to have you three in my kitchen and I really hope to have you back someday :-)
Enjoy the rest of your stay in Japan !
Hi ! I'm Yoshimi. Here are some updates on TOKYO KITCHEN, Japanese food, Asakusa, Tokyo and more.